Stuffed Chicken Fillets
Dad joke alert:
What makes this recipe so good? It's im-peck-able!
What do you call a chicken that crosses the road?
Poultry in motion.
Ok, ok, moving on to the recipe now...
What you need:
6 X Chicken Fillets
6 X Slices of Ham
50g Grated Cheddar
Filling:
1 Tablespoon of Dried Thyme
1 Tablespoon of Garlic Powder (or to taste)
2 Tablespoons of Chopped Chives
150g Grated Mozzarella
100g Cream Cheese
1 Egg
What to do:
I did this in my gas braai, but you can do it in an oven too. Preheat to 150*C before you start prepping
Get a big bowl, and mix the filling ingredients together
Oil an oven pan tray
Place your chicken fillets on and season
Carefully slice a slit into the middle of the fillets
Stuff a piece of ham into the slits so it overlaps on the side
Spoon the filling in
Season to taste. If you are a chilli lover, now is the time to add that
Put into your gas braai at 150*C for 45 mins (lid down)
Sprinkle the grated cheese over, lid down, and cook for another 10 mins
Top with a little chopped spring onion (never hurts to look fancy and add another taste)
Enjoy!
Score: 8/10 golden spatulas - it was succulent, savoury and satisfying
Puppy paw of approval: ✅
Teen nod of acknowledgment:✅
Family verdict: ✅ Burp
Watch the video!
Thanks for sharing my cooking adventures!
Watch the video on YouTube if you want to see the Yum being made.
The Davish Kitchen - Fun Food for Everyone!
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