Cheesy Creamy Potato Side Dish
Dad joke alert:
What’s a potato’s favorite TV show?
Starch Trek.
Potatoes are one of my most favourite things to chomp - ever. In all forms. Today, I wanted some starchy decadence, and this recipe is easy, delicious and hits all those cheesy-carb-buttery buttons. Two potatoes are enough to make 6 side servings.
What you need:
2 Medium sized potatoes
70g Butter
2 TBLS Crushed garlic (Or to taste)
250ml cream
Salt & Pepper to taste
100g grated Cheddar
6 slices mozzarella (about the size of the potato slice)
What to do:
Peel, top, and tail your taters
Carefully slice the sides to make each potato into an attractive barrel shape
(No need to worry about waste, use the offcuts to make scrummy crisps - if you like this idea, but don't know how, drop a line and I will do a video)
Check it fits into your muffin tray
Using the slicey side of your grater, turn the potatoes into thin slices
Yes, you can do this with a knife, but it takes ages
In a pot, melt the butter. When it's foaming, add the garlic, and cook for a minute, stirring continuously
Remove from the heat, and use a pastry brush to brush that buttery goodness all over the insides of your muffin tray
Return to the heat, add cream, season and stir. Remove from heat
Add potato slices into the muffin tray until each hollow is half filled
Drizzle over half your garlic butter mixture, dividing it between the cups
Top your tater towers with a mozzarella slice
Top this with more potato slices until just above the level of the tray
Cover with the rest of the garlic butter
Wrap with foil and bake at 180*C for 40 mins
Check if the potatoes are soft by prodding with a skewer
If not, cook and check in 5 minute increments
If yes, sprinkle with the grated cheddar
Back into the oven for 10 mins, uncovered
Ease your tatery-goodness out of the tray using a fork and spoon
Enjoy the cheesy-garlicky-buttery-deliciousness while looking smug!
Score: 10/10 golden spatulas - I realize I am a potato pig, and need a whole tray for myself - don't tell the family!
Puppy paw of approval: None, she's not into potato
Teen nod of acknowledgment:✅ ✅Darn, the Teen is into these as well. Gonna have to make two trays next time
Family verdict: ✅ Burp
Watch the video!
Side Note - If you need a good reason to love potatoes, check out the health benefits here. #SpudLover
Thanks for sharing my cooking adventures!
Watch the video on YouTube if you want to see the Yum being made.
The Davish Kitchen - Fun Food for Everyone!
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